Maison Melba Gift set
Curated Collection of 3 Seasoned Salts in Collaboration with Maison Melba
MISSISQUOI SALT - 65g
Ingredients: Sea Salt Flakes, Carrots, Garlic Flower, Ginger, Shiso
Main sourcing: Ferme Ail du Pinacle, Ferme Le Rizen
Culinary pairings: A salt with notes that inspire travel and elevate your dishes. Perfect for flavoring homemade broths and dumplings, enhancing soy-maple glazed ribs, or roasted Brussels sprouts. Also delicious in coconut milk curries, tofu stir-fries, or simply sprinkled over a steaming bowl of rice and steamed vegetables.
GARDENER'S SALT - 65g
Ingredients: Sea Salt Flakes, Hamish Tomatoes, Carrots, Onions, Celery, Bell Peppers
Main sourcing: Coop du Pied de Céleri
Culinary pairings: A versatile salt that elevates everyday classics. Perfect to add a punch to your Bloody Caesar, brighten a mozzarella appetizer, or accompany grilled salmon on a ratatouille. Also delicious on scrambled eggs, freshly baked focaccia, fresh pasta, or a quick bruschetta.
BOUQUET SALT - 65g
Ingredients: Sea Salt Flakes, Sea Buckthorn Berries, Tagetes, Raspberries, Habanero Pepper, Coriander Flowers
Main sourcing: Espace Old Mill, La Ferme Verte, Ferme Les Siffleux, Racines Boréales
Culinary inspirations: A bold, limited-edition salt that blends fruity, floral, and spicy notes. Elevate white fish ceviches, salmon tartares, or shrimp tacos. Sprinkle over a melon and fresh cheese salad, or finish your cocktails and mocktails with the grapefruit-like aroma of tagetes. Everything you need for a memorable appetizer experience.
